People who are intolerant to lactose often think that they can no longer consume milk, or other dairy products. But that is not the case. Today there is a much higher awareness of the condition of lactose intolerance, and this has led to alternative products being...

The ‘UHT’ in UHT milk stands for ‘ultra-high temperature’, this is a fundamental element of the production process which provides the milk with longevity and consistency, making it ideal for regular domestic users, as well as for use in professional kitchens. What...

Drinking milk feels like one of the most natural things you do, in terms of where it comes from and how it refreshes you and makes you feel healthy. But drinking our range of UHT milk is a bit different, and indeed is perhaps more natural than you realise, because our...

At Just Milk we believe we have developed a range of products that provide multiple benefits, and this is proven in our number of satisfied customers and the feedback we receive. This is based on an ethos that delivers honesty and transparency. In other words, we tell...

Long life milk is also known as UHT milk, which stands for ultra-high temperature. The main difference between fresh milk and long-life milk is in the pasteurisation process. With long-life milk this involves flash heating the milk to between 135-150 degrees C for 3-5...

UHT milk differs from fresh pasteurised milk primarily in the heat treatment process the milk undertakes in the production cycle. UHT stands for ultra-high temperature, and this tells us that this type of milk undergoes a flash heating process at 140 degrees C for a...